Menu

Sandwiches

The Mio

14

Ham, capicollo, pepper jack, pepperoncini, lettuce, tomato, onion, giardiniera and oil & vinegar dressing

Eema's Italian Beef

14

Beef marinated in Italian seasonings, slow-roasted, finished with spicy giardiniera & served on garlic cheese bread

Meatball

13

Baked in marinara with a blend of cheeses

Chicken Parmesan

13

Lightly breaded, baked with marinara & a blend of cheeses

Nonna

13

Turkey, ham, capicola, lettuce, onion, tomato, provolone and oil & vinegar dressing

Bambino

13

Turkey, green peppers, roasted red peppers, caramelized onions, provolone & garlic aioli

Salsiccia Bernardi

14

Italian sausage & Italian beef with pepperoncini & pepper jack

Caprese

13

Fresh mozzarella, tomato, basil, spinach, pesto oil & balsamic reduction

Bistecca

16

Grilled beef tenderloin, smoked mozzarella, roasted red peppers, carmalized onions & garlic aioli

*$2.00 upcharge on Half & Half lunch combo

Primavera

13

Portabella, asparagus, roasted red peppers, zucchini, spinach & red pepper vinaigrette

Lunch Combos

Half & Half

Half sandwich & half pasta (marinara, alfredo cream or Cacio e Pepe) OR choice of soup, salad (della casa or Caesar) with sandwich

OR

pasta *$2.00 upcharge for pasta mio or pappardelle bolognese

14

Soup & Salad

Soup of the day & choice of salad (della casa or Caesar)

12

Salads

Della Casa

Mixed greens, fontina, onions, red peppers & a pepperoncini in house Italian dressing

8

Add Chicken 4

Mio Insalata

Mixed greens, fontina, onions, red peppers, pepperoncini, kalamata olives, artichokes & prosciutto ham in house Italian dressing

14

Add Shrimp 6

Caesar

Romaine, croutons & parmesan in house Caesar dressing

8

Add Salmon 12

Pasta

Cacio e Pepe

14

Pappardelle, pepper & parmesan

Pasta Mio

16

Spaghetti with tomatoes, basil & mushrooms in olive oil, butter, garlic with a touch of marinara

Pappardelle alla Bolognese

16

Pappardelle in braised beef & pork ragu

Sides

Mio Pasta Salad

4

Cucumber Salad

4

Soup of the Day

cup 6
bowl 8

Consuming raw, or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodbourne illnesses.

Allergy warning: menu may contain or come into contact with wheat, tree nuts, or milk.

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